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“This is a delicious fettuccine recipe with shrimp, that is so easy on the palate - Easyy to cook and very easy to eat!! Delicious!!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta as directed on package, adding asparagus to boiling water for the last 3 minutes.
  2. Meanwhile, heat nonstick skillet sprayed with cooking spray on medium heat. Stir in cream cheese and juice until blended. Add shrimp; cook on low heat 5 minutes, stirring occasionally.
  3. Drain pasta mixture; place in large bowl. Top with shrimp mixture; toss to coat. Sprinkle with Parmesan and zest.

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