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Creamy, Spicy Guacamole With Fresh Cilantro and Cream Cheese

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“Another "what in this refrigerator needs to be used" recipe.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Halve, seed, and scoop out meat of avocados into medium mixing bowl. Add softened cream cheese and mash with a fork and stir until creamy. Add sour cream, cilantro, garlic, lime juice, salt and red pepper until combined.
  2. Serve with tortilla chips.

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