Creamy Stroganoff Supreme
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 3 lbs sirloin, cut into thin strips
- 4 tablespoons butter or 4 tablespoons margarine
- 2 cans beef broth
- 1 large sweet onion
- salt and black pepper
- 1 -2 can mushroom (or fresh mushrooms)
- 1⁄2 cup sour cream
- flour
directions
- In skillet, brown meat in butter.
- Stir in beef broth, onion, mushrooms, salt and pepper.
- Cover and simmer for about 45 minutes.
- Blend 1/2 cup water into about 3-4 tbs of flour until smooth; slowly add to sauce.
- Repeat until consistancy desired is achieved.
- Stir constantly until thickened.
- Slowly stir in sour cream; heat.
- I serve this over hot egg noodles with another dollop of sour cream on top.
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RECIPE SUBMITTED BY
I am a mother of 2 children, 6 and 9. My son, the oldest, eats almost anything but my daughter is very picky. When I see a recipie that looks kid friendly, I am sure to pick it up. I love to cook, read, work out at the gym and spend time with my children and my husband. At this time I don't have a job outside of my home, but being a homemaker is definately not always a piece of cake!!