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“Like many of you, I'm always experimenting with dips, adding different herbs and spices. Sometimes however, it's good to go back to the beginning. This is the first homemade dip I ever had. Easy to put together and kids seem to enjoy it as well....even with the horseradish. They can surprise you sometimes. :) Good when freshly made, but better if you let it chill for a few hours. Cooking time is chilling time.”
READY IN:
2hrs 15mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients together.
  2. Chill until ready to serve.

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