“This one has an Asian flair. It's made with miso and tempeh. From "Weight Watchers" magazine. 4 points.”
READY IN:
10mins
SERVES:
1
YIELD:
1 2/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender or food processor, puree broccoli, broth, spinach, miso, tahini, and vinegar until smooth.
  2. Place in a saucepan, add tempeh, and heat until hot.

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