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Creole Chops

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“From my collection of handwritten recipes.”
READY IN:
50mins
SERVES:
4
YIELD:
4 pork chops
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 10 inch skillet, brown chops on both sides over medium heat. Add remaining ingredients and reduce heat. Cover tightly and simmer 30 minutes or until pork is tender.

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