“Another favourite from my chef training days - super simple.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together eggs, cream, sugar, salt and pepper.
  2. Add creamed corn; mix well and heat up in skillet – do not boil.
  3. Pour corn mixture into greased ramekins and bake in hot water bath at 375°F until set (about 1 hour).
  4. Turn out onto plates and serve.

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