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Creole Roasted Pecans

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“Flavorful pecan, I have given as gifts at Christmas.”
READY IN:
50mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together first 3 ingredients in a jellyroll pan.
  2. Bake at 250 for 45 minutes, stirring every 15 minutes.
  3. Sprinkle with seasoning.
  4. Store in an airtight container 1 week, or freeze up to 2 months.

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