Creole Seasoning

Name: Creole Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 20 tablespoons, 20 serving(s)
Ingredients: 2 tablespoons onion powder; 1 tablespoon onion flakes; 3 tablespoons garlic powder; 1 teaspoon celery seed; 1 tablespoon dried oregano; 1 tablespoon dried basil; 2 tablespoons dried thyme; 1 tablespoon black pepper; 1 tablespoon white pepper; 1/2 tablespoon cayenne pepper; 3 tablespoons paprika; 2 tablespoons smoked paprika; 1 tablespoon sea salt; 1 lime, zest of

Submitted by YummySmellsca

"I love anything and everything from Louisiana, and the food is no exception! This is a blend of herbs and spices that I came up with that is as close as I can get to the Creole flavour without actually being there."

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photo by gailanng

Ready In:: 5mins
Ingredients:: 14
Yields:: 20 tablespoons
Serves:: 20

ingredients

2 tablespoons onion powder
1 tablespoon onion flakes
3 tablespoons garlic powder
1 teaspoon celery seed
1 tablespoon dried oregano
1 tablespoon dried basil
2 tablespoons dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
¹⁄₂ tablespoon cayenne pepper
3 tablespoons paprika
2 tablespoons smoked paprika
1 tablespoon sea salt
1 lime, zest of

directions

Mix all the ingredients in a bowl.
Store in an airtight container no longer than 6 months.

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Reviews

*wild applause* Knocked my taste buds into next Tuesday. Made for Spring PAC 2012.

gailanng

RECIPE SUBMITTED BY

YummySmellsca

Canada

<p>Montessori teacher, nutritionist and pastry chef: baking is my passion, but teaching the value of good food to whole families is close to my heart too! I have a passion for re-instilling the love of good-quality, home-made and mostly healthy food into the hearts and kitchens of children and their families today. I believe that any ?homemade? food, even when labelled as naughty, is a more wholesome treat than pre-packaged, cookie-cutter junk.</p> 9408826"

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