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“Something a bit different for a vegetable and really good. Get the already shelled frozen edamame for ease.”
READY IN:
10mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat tomatoes to boiling; stir in remaining ingredients.
  2. Heat to boiling; reduce heat.
  3. Cover and simmer until beans are tender, about 5 minutes.

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