“my aunt's crepes recipe”
READY IN:
20mins
SERVES:
8
YIELD:
8 crepes
UNITS:
US

Ingredients Nutrition

Directions

  1. pour flour, baking powder, and salt trough a "cedazo" into a mixing bowl.
  2. add milk and stir with hand batidor.
  3. add melted butter and eggs.
  4. cook at low heat in a pam-sprayed non-stick pan.
  5. enjoy.

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