Crescent Calzones
"Got this recipe from a friend, not sure where she got it.
Recipe sounds strange (with the egg in it)... but it is quite tasty!
Good, easy appetizer for informal gatherings (ie, football parties).
My teenagers and husband especially love this!"
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Yields:
-
12 squares
- Serves:
- 10-12
ingredients
- 2 (8 ounce) packages Pillsbury Refrigerated Crescent Dinner Rolls
- 1⁄4 lb hot italian ham
- 1⁄4 lb salami
- 1⁄4 lb pepperoni
- 1⁄4 lb American cheese
- 1⁄4 lb swiss cheese
- 1⁄4 provolone cheese
- 2 eggs, beaten
- 12 ounces roasted red peppers
- garlic powder (to taste)
directions
- 1. Unroll package of Pillsbury Crescent Rolls and put on bottom of 9"x13" pan.
- 2. Layer meats and cheeses.
- 3. Top with roasted red peppers.
- 4. Drizzle eggs over this.
- 5. Cover with 2nd crescent roll package.
- 6. Sprinkle some garlic powder on top.
- 7. Bake at 350 degrees (covered) for 50 minutes.
- 8. Uncover and bake an additional 10 minutes.
- 9. Let cool (otherwise it will be too gooey).
- 10.Slice into 2" squares.
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RECIPE SUBMITTED BY
Lorraine3
Byfield, MA
