Crisp Cucumber Ribbon Salad
Want more from Genius Kitchen?
Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.
Learn More
“Very Asian, and yummy!”
Crisp Cucumber Ribbon Salad
1 recipe photo
READY IN:5mins |
SERVES:6 |
UNITS:US |
|
Ingredients Nutrition
- 1 lb cucumber, washed and unpeeled
- 1⁄2 lb radish, trimmed
- 1 bunch fresh chives, chopped (about 2 tablespoons end result)
- 3 tablespoons rice wine vinegar
- 1 tablespoon peanut oil
Directions
- Using a vegetable peeler or a mandolin, cut the cucumbers lengthwise into thin ribbons.
- Slice the radishes thinly.
- In a large bowl, toss the cucumber ribbons with the sliced radishes, chives, rice wine vinegar and the oil.
- Chill.
get the genius kitchen app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
Learn More
Crisp Cucumber Ribbon Salad