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READY IN:
20mins
YIELD:
1 medium bowl of chips
UNITS:
US

Ingredients Nutrition

  • 2 raw bananas
  • 12 teaspoon amchoor powder (Finely powdered dry raw mangoes)
  • salt and black pepper
  • oil (for frying)

Directions

  1. Peel the bananas and cut into thin slices.
  2. Heat oil and fry chips till golden in colour.
  3. Sprinkle amchoor, salt and pepper and serve.

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