Crispy Chicken Thighs in Convection Oven

"Healthy way to get your fix instead of deep fried chicken"
 
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photo by Sageca photo by Sageca
photo by Sageca
Ready In:
1hr 5mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Combine sour cream, garlic, onion powder. paprika, harissa, salt and pepper. Set aside.
  • Pat chicken dry add to sour mixture combining it well so it is all covered.
  • Set in refrigerator for at least 2 hours, longer if possible. Turn them around a few time.
  • Line cookie sheet with parmesan paper.
  • Place on Baking sheet.
  • Mix bread crumbs, Panko and parmesan cheese together.
  • Roll sour cream chicken in Bread crumb mixture covering them thoroughly.
  • Spoon on the melted butter.
  • Place on preheated 350* convection oven.
  • Bake uncovered 45 minutes until your chicken is cooked.
  • Tip: Add potato wedges that you have seasoned with olive oil and garlic.

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Reviews

  1. I’m pretty certain he meant parchment paper.
     
  2. Where do I get "parmesan paper"???
     
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RECIPE SUBMITTED BY

I love to cook, read recipe books and food magazines,spend time in kitchen stores, grocery stores, gourmet shops, learning new cooking techniques, trying new kitchen gadgets,tasting exotic foods,enjoying a wonderful meal. I've always had a herb garden; now I have containers on my patio with my must have herbs. It seems, everything tastes better with fresh herbs!
 
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