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Crispy Fried Chicken

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“This is a simple recipe that I tried once and loved it. Plus, the clean up is a breeze!”
READY IN:
1hr 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in microwave, let cool.
  2. Drag the chicken in the butter, coating evenly.
  3. In a medium bowl, combine the potato flakes, parsley, cheese and salt and pepper.
  4. Coat the chicken evenly, and place in a 9x13 pan lined with foil and sprayed with cooking spray.
  5. Place chicken in a 350* oven and bake for 30-45 minutes, or until brown and crunchy.
  6. My favorite side: garlic and parmesan mashed potatoes.

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