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Crispy Herb-Coated Pork Chops

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“Nice moist flavorful pork chops”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a shallow bowl, melt butter.
  2. In a large resealable plastic bag, combine the potato flakes, cheese, and garlic powder.
  3. Dip chops, one at a time, in butter, then place in bag; seal and shake to coat.
  4. In a large skillet, cook chops in oil over medium heat for 7-8 minutes on each side.

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