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“I made this for the first time the other day for Christmas and it is another recipe out of "Santas Favorite Cookies" I looked on this site for it and did not find any like this one.”
READY IN:
20mins
YIELD:
48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. In large bowl cream butter and sugars until light and fluffy.
  3. Beat in egg.
  4. In medium bowl combine flour, oats, cream of tartar, baking soda,and salt.
  5. blend flour mixture into creamed mixture.
  6. Stir in "M&M's" semi-sweet chocolate mini baking bits, cereal, coconut and pecans.
  7. drop by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets.(I use a cookie scoop).
  8. Bake 10 to 13 minutes or until lightly browned,. ].
  9. Cool completely on wire racks.
  10. store in tightly covered container.

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