Crispy Oven Baked Chicken
"I got this recipe off of the container for the Italian bread crumbs. It gives you something quick and easy to do to your chicken."
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 6 boneless skinless chicken breasts or 6 pork chops
- 2 tablespoons butter, melted
- 1 egg
- 1 cup Italian style breadcrumbs
directions
- Heat oven to 375.
- Spray 15x10x1 inch baking pan with nonstick spray.
- In shallow bowl combine bread crumbs and butter; mix well.
- In another bowl beat egg.
- Dip chicken into egg and then coat evenly with bread crumbs.
- Place chicken in pan.
- Bake for 25-30 minutes or until the chicken in fork-tender and juices run clear. Turn once during half way through cooking.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Easy to make and very tasty. -
I used thighs and legs for this recipe. Because they were very large pieces it took a bit longer to cook, about 20 minutes more. They were nicely browned and crispy. Definitely a keeper. Thanks for sharing. Made for Spring PAC 2012.
RECIPE SUBMITTED BY
Mama T of Two
United States
