Crispy Oven Fried Chicken from Tabasco

Name: Crispy Oven Fried Chicken from Tabasco
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6 pieces, 4 serving(s)
Ingredients: 1 cup mayonnaise; 1 tablespoon original Tabasco sauce; 1/2 teaspoon onion powder; 4 cups corn flakes; 1/4 cup parsley, chopped; 4 boneless skinless chicken breasts

Submitted by NW Cajun Foodie

"Found this wonderful recipe on TABASCO's website and it has been a favorite in our family since. You can make it as spicy as you wish."

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photo by NW Cajun Foodie

Ready In:: 1hr 5mins
Ingredients:: 6
Yields:: 4-6 pieces
Serves:: 4

ingredients

1 cup mayonnaise
1 tablespoon original Tabasco sauce
¹⁄₂ teaspoon onion powder
4 cups corn flakes
¹⁄₄ cup parsley, chopped
4 boneless skinless chicken breasts

directions

Preheat oven to 375 degrees.
In a small bowl combine mayonnaise, TABASCO sauce and onion powder. Stir well until blended.
Place cereal in a resealable plastic bag and seal. Finely crush with hands or rolling pin. Add parsley.
Cover chicken pieces with mayonnaise mixture. Add chicken, a piece at a time, to cornflake mixture and shake to coat well.
Place on a baking sheet that has been sprayed with Pam. Lightly mist top of chicken with Pam.
Bake 45 minutes or until chicken is crisp, tender and no longer pink inside.