Crispy Rice Treat Brownies
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
16
ingredients
- 3 cups mini marshmallows
- 2 tablespoons butter
- 1⁄4 cup peanut butter
- 2 cups crispy rice cereal
- 3⁄4 cup heavy cream
- 1 cup chocolate chips
- 1 cup M&M's or 1 cup peanut butter M&M's
directions
- You need a pan of brownies (9x9-inch) to start - it can your favorite recipe or any boxed brownie mix, baked and cooled in pan.
- In a medium microwave-safe bowl, combine mini marshmallows, butter and peanut butter. Heat on high in 30-second bursts, stirring between , until melted and smooth. Stir in rice cereal.
- Using oiled or damp hands, press cereal mixture over top of cooled brownies, forming it into an even layer. Set aside to cool.
- Meanwhile, to make ganache, in a small saucepan over medium-low, bring cream to a simmer.
- Add chocolate chips and let sit for 1 minute. Using a silicone spatula or wooden spoon, stir cream and chocolate until mixture is smooth and glossy.
- Pour ganache over rice treat layer and spread to edges of pan. Sprinkle with M&M's. Let cool until chocolate is set before cutting. Wrap tightly or store in an airtight container.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.