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Crisscross Peanut Butter Cookies

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“Easy to make and delicious. Children love them.”
READY IN:
32mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients.
  2. In large bowl, combine butter and peanut butter. Beat for 30 seconds at medium speed.
  3. Add sugar and brown sugar; and beat until fluffy.
  4. Add egg and vanilla; beat well.
  5. Stir in flour mixture and beat until well blended.
  6. Refrigerate, covered, at least 1 hour.
  7. Form dough into 1 inch balls.
  8. Place on lightly greased cookie sheets. Flatten with fork, dipped in flour, making a criss cross pattern.
  9. Bake at 375 degrees for 10 to 12 minutes or until lightly browned.
  10. Cool 1 minute; remove to rack.

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