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Crock Pot Apricot Lamb

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“Nice quick meal for two in the crock pot, although can be scaled up easily. Serve with seasonal vegetables or a salad.”
READY IN:
6hrs 15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly coat crock pot with olive oil, or use olive oil spray to prevent sticking.
  2. Dissolve chicken stock cube in hot water in a bowl.
  3. Add apricot nectar, orange juice, orange zest, star anise and pepper to bowl and mix well.
  4. Place lamb in crock pot and cover with mixture.
  5. Cook for 5-6 hours on low.
  6. Near end of cooking remove lid, sprinkle flour into sauce and mix well for a few minutes until thickened.

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