Crock-Pot Baked Beans
- Ready In:
- 4hrs 5mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 2 (1 lb) cans baked beans
- 1⁄2 cup ketchup
- 3 slices bacon, cooked and crumbled
- 1⁄2 cup chopped onion
- 1 tablespoon Worcestershire sauce
- 1⁄4 cup brown sugar
- 2 teaspoons prepared mustard
directions
- Combine everything in the slow cooker.
- Cook on low for 4 to 6 hours.
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RECIPE SUBMITTED BY
HoosierMomOf5
United States