Crock Pot Barbecued Spareribs
- Ready In:
- 10hrs 10mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
- 3 lbs spareribs, cut in pieces
- 2 chopped onions
- 2 tablespoons melted butter or 2 tablespoons margarine
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 3 teaspoons paprika
- 1⁄2 teaspoon pepper
- 1 teaspoon dry mustard
- 1 1⁄2 cups ketchup
- 1 1⁄2 cups water
- 2 tablespoons vinegar
directions
- Place spareribs in crock pot (they can be simmered first to reduce fat).
- Combine other ingredients except onion; mix well.
- Pour sauce over spareribs.
- Add onion.
- Cook on high for 1 hour.
- Turn to low and cook 4-6 hours (if spareribs are precooked) or 9-10 hours (if raw meat is used).
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RECIPE SUBMITTED BY
51 Y/O GANDMA OF 4, LOVE CAMPING, CROCHET, COOKING. I AM A Rn. I HAVE RA,