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Crock-Pot Barley Casserole

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“Taken from busycooks.about.com. This delicious and healthy crockpot recipe can be served as a vegetarian main dish or a side dish.”
READY IN:
6hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except pine nuts in a 3-4 quart slow cooker (do NOT use a larger crockpot).
  2. Cover and cook on low for 6-8 hours until barley and vegetables are tender.
  3. Sprinkle with nuts just before serving.

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