Family Crock Pot Beef Stew
"A good hearty meal."
photo by VickyJ
- Ready In:
- 10hrs
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Put all ingredients in Crock-Pot in order listed. Stir just enough to mix spices. Cover and set to Low for 8-10 hours or High 5-6 hours.
- Note: If you like your beef stew thicker 1/2 hour prior to serving mix 1 tablespoons of cornstarch with water and add to beef stew.
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Reviews
-
This was a very good stew. I halved the recipe and it was plenty for my family of 2 adults and 2 kids. The meat was a bit dry, but with some of the gravy it was fine. I did use sweet potato because my son doesn't like regular white ones. I would definitely make this again. -
I increased the Worcestershire to 1 Tablespoon, also increased pepper and no celery[hubz request] DELICIOUS! I will be making this one again. Thanks for a simple recipe!! -
I left out the Worcestershire sauce, swapped sweet potatoes for the white ones. It was great! The kids thought it was too spicy, next time I'll half the pepper. I did put in the cornstarch at the end, didn't seem to thicken up too much. Even though I cooked it on high, the meat was still very tender. Overall it was very good and I will make it again. -
Very easy to make, and absolutely delicious. I like to add red pepper flakes for a bit of kick, but this is really quite good and super easy just as written! -
Very good but I think it needed a bit of a kick, however the three of us devoured every drop of this simple to make stew. Thanks for sharing!
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RECIPE SUBMITTED BY
I love to do Counted Cross Stitch, Knit, flower gardening, cooking and spending lots of time with my grandchildren. Hence the name Nana in the woods. I live in Northern Mn and the grandkids call me NaNa. The picture is of the deer that come to visit us on a daily basis due to the fact we feed them in the winter months. Oh yah I forgot to mention I'm also an animal lover.
I'm married have 1 child and 2 stepchildren and the best part is I have 3 grandchildren.
This website is great I'm always looking for new recipes and love to share mine.
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