Crock Pot Braised Short Ribs
- Ready In:
- 6hrs 15mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 4 lbs beef short ribs
- 1 cup flour
- 1 tablespoon chili powder
- 1 tablespoon garlic salt
- 1 teaspoon black pepper
- 3 tablespoons oil
- 2 medium onions, sliced
- 1 1⁄2 cups liquid (water, beef broth or BBQ sauce)
directions
- Dredge ribs in flour, chili powder, garlic salt and pepper.
- Heat oil in a skillet and brown ribs well.
- In the crock pot, layer onions, ribs and liquid.
- Cook on low 8-10 hours or high 4-6 hours.
- NOTE: you can wrap the ribs and all the ingredients in foil and then place in the crock pot to cook.
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RECIPE SUBMITTED BY
pink cook
United States
I learned how to cook since I was young helping my dear Mom in the kitchen.
Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.