STREAMING NOW: Taste in Translation

Crock Pot Button Bone BBQ Pork

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a quick, easy, economical & tasty dish. Takes minutes to put together and is wonderful served over pasta or rice. Make Pulled pork sandwiches with left overs. Use lots of sauce. Recipe may be doubled. I used a 680ml can of Primo'Thick & Zesty Garden Tomato & Mushroom" sauce and a 213ml can of Primo Garlic & Basil Pizza sauce. This meat cut is always very reasonable in price, the bones just fall out and the meat is very tender & moist. You may freeze leftovers.”
READY IN:
6hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 large onion, chopped
  • 3 lbs button bone pork
  • 3 34 cups favorite spaghetti sauce
  • 2 teaspoons hot chili flakes (optional)
  • 1 tablespoon garlic flakes or 2 garlic cloves, chopped

Directions

  1. Place half the chopped onion in the bottom of your crock pot with some sauce.
  2. Then place a layer of button bones
  3. Cover with sauce and continue layering the bones with the sauce ending up with a top layer of sauce.
  4. Turn on low for 6 hours.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: