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Crock Pot Button Bone BBQ Pork

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“This is a quick, easy, economical & tasty dish. Takes minutes to put together and is wonderful served over pasta or rice. Make Pulled pork sandwiches with left overs. Use lots of sauce. Recipe may be doubled. I used a 680ml can of Primo'Thick & Zesty Garden Tomato & Mushroom" sauce and a 213ml can of Primo Garlic & Basil Pizza sauce. This meat cut is always very reasonable in price, the bones just fall out and the meat is very tender & moist. You may freeze leftovers.”
6hrs 10mins

Ingredients Nutrition

  • 1 large onion, chopped
  • 3 lbs button bone pork
  • 3 34 cups favorite spaghetti sauce
  • 2 teaspoons hot chili flakes (optional)
  • 1 tablespoon garlic flakes or 2 garlic cloves, chopped


  1. Place half the chopped onion in the bottom of your crock pot with some sauce.
  2. Then place a layer of button bones
  3. Cover with sauce and continue layering the bones with the sauce ending up with a top layer of sauce.
  4. Turn on low for 6 hours.

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