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Crock Pot Chicken Fajitas

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“A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans. A big favorite here.”
READY IN:
6hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken and onions (and peppers, if using) in crockpot. Sprinkle spices over all. Add the lime juice and stir well.
  2. Cook on low for 4-6 hours. If you start with frozen chicken breast, you might need to cook for longer than 6 hours.
  3. Serve in warm tortillas with your favorite fajita toppings.

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