Crock Pot Chicken over Rice
- Ready In:
- 6hrs 5mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 (8 ounce) cans cream of mushroom soup
- 4 boneless chicken breasts
- 2 cups brown rice
directions
- mix cans of soup in crock pot/ slow cooker.
- add chicken breasts to soup, mix until well covered.
- cook on low for 6-8 hours.
- boil brown rice.
- pour chicken and soup over cooked rice.
- serve and enjoy!
- Great with Hawaiian sweet rolls or other dipping bread.
- Serve with carrots, potatoes, cooked celery or other veggies!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!