Crock Pot Chili Coney Dogs

"From Taste of Home"
 
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Ready In:
4hrs 15mins
Ingredients:
15
Serves:
8
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ingredients

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directions

  • In large skillet, cook beef over medium heat until meat is no longer pink; drain.
  • Stir in the tomato sauce, water, Worcestershire sauce, onion and spices.
  • Place hot dogs in a 3-quart slow cooker; top with beef mixture.
  • Cover and cook on low for 4-5 hours or until heated through.
  • Serve on buns with cheese, relish and onions, if desired.

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Reviews

  1. This recipe is so good! I planned to do the version with canned chili and forgot to buy it at the store, boy am I glad I did, my family really enjoyed this with cheese and onions on top. I'll definitely make this again.
     
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RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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