Crock Pot Chili With Cornmeal
"I got this recipe from my grandmother.
Love it !!
Love any recipe that I can cook in
my crock pot. We shouldn't waste time
slaving over the stove."
- Ready In:
- 4hrs 10mins
- Ingredients:
- 10
- Serves:
-
6-8
ingredients
- 3 lbs beef stew meat
- 1⁄2 cup water
- 1 onion, chopped
- 1 tablespoon garlic, minced
- 3 (8 ounce) cans kidney beans
- 1 (14 ounce) can stewed tomatoes
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can enchilada sauce
- 1 (14 ounce) can beef broth
- 1⁄2 cup cornmeal
directions
- Place meat and onions at bottom of crock pot.
- Add all remaining ingredients except.
- for kidney beans. I like to add that.
- at the very end of cooking time.
- Place on high for 4hours or low for 6hours.
- Usual toppings: cheese & cilantro.
- over rice.
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