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Crock Pot Corn Chowder

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“This is from a few different recipes that I got ideas from to make my own version. If you want a thicker soup, add a small amount of instant potatoes towards the end to your desired thickness.”
READY IN:
6hrs 10mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Put frozen potatoes O'Brien in crock pot.
  2. In seperate bowl, mix remaining ingredients, except butter.
  3. Pour into crock pot and stir in with potatoes.
  4. Stir in the butter, or just throw it on top of the mixture -- it will melt as cooking.
  5. Cook on low for approx 6 hours.

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