“This recipe is one my mom used to make and I posted it today in response to a request.”
READY IN:
3hrs 5mins
YIELD:
1 loaf
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine the flour, cornmeal, sugar, baking powder, and salt in a bowl.
  2. Add the egg, milk and melted butter. Stir until just moistened.
  3. Place batter in a 2 quart greased can.
  4. Place can on rack or trivet in bottom of crock pot.
  5. Cover; cook on high for 2-3 hours.

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