STREAMING NOW: Famous Food Truck

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A good, hearty stew good for anytime of the year, but just perfect for St. Patrick's day. I think the recipe came from the crock pot cookbook included with cooker.”
READY IN:
10hrs 40mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut lamb into 1-inch pieces. In a large skillet brown pieces, half at a time, in hot oil. Drain well.
  2. Meanwhile combine turnips, carrots, potatoes, onions, tapioca, salt, pepper and thyme in a 3-1/2 to 4-1/2 quart crock pot. Stir in browned lamb and beef broth.
  3. Cover; cook on LO setting for 10-12 hours (or on HI setting for 5-6 hours).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: