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Crock Pot Italian Bean Soup With Chicken

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“Great little recipe for a cool fall day. :)”
READY IN:
4hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 (15 ounce) can great northern beans
  • 2 (15 ounce) cans pinto beans
  • 1 tablespoon garlic powder
  • 1 tablespoon italian seasoning
  • 12 teaspoon ground mustard
  • 1 tablespoon dried onion
  • pepper
  • 6 cups water (do not do next ingredient if using chicken broth) or 48 ounces chicken broth (do not do next ingredient if using chicken broth)
  • 2 chicken stock cubes, dissolved
  • 2 (5 ounce) cans cooked chicken, water drained off

Directions

  1. 1. Rinse beans in sink in colander.
  2. 2. Combine all ingredients in 5 quart crock pot and set on LOW for 4 hours.

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