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Crock Pot Italian Sausage Hoagies

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“My 8 year old races go karts. When racing season is in, we enjoy a crock pot meal every Saturday at the track. This is one of my family's favorites.”
READY IN:
4hrs 10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet over medium-high heat, brown sausage in oil and drain.
  2. Transfer to crock pot.
  3. Add the spaghetti sauce, peppers, water, cheese, oregano and basil.
  4. Cover and cook on low for 4 hours or until sausage is no longer pink.
  5. Fill each hoagie roll with sausage, peppers and sauce.

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