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Crock Pot Lasagna

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“From the Kitchen of JillyPie (via Tink's WW Journey). Some digidoctoring. WW Core recipe.”
READY IN:
6hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground turkey and onions in a skillet.
  2. Add garlic powder, tomato sauce, tomato paste, salt and oregano.
  3. Cook long enough to get it warm.
  4. In a bowl mix the cottage cheese, Parmesan cheese, and mozzarella cheese.
  5. Spoon a layer of meat sauce onto the bottom of the crock pot. Add a double layer of uncooked lasagna noodles. (break to fit) Top with cheese mixture.
  6. Repeat layers two more times.
  7. Cook on low for 5 – 5 ½ hours.

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