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Crock Pot Meatballs and Gravy

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“Pure, simple comfort food! And so easy to do. Beef meatballs may be substituted, if desired. Recipe from BH&G.”
READY IN:
8hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) packagefrozen precooked turkey meatballs
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup water
  • 1 (1 ounce) envelope turkey gravy mix
  • 1 bay leaf
  • 12 teaspoon lemon zest
  • 12 teaspoon dried thyme, crumbled

Directions

  1. Place the meatballs in the crock pot.
  2. In a bowl, combine remaining ingredients and pour over the meatballs.
  3. Cook on LO 6 to 8 hours.

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