STREAMING NOW: Carnivorous

Crock Pot Moroccan Cornish Game Hens

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a delicious way to serve something a little exotic without slaving over a hot stove with complex recipes. Serve this with your favorite hummous and pita bread along side a spinach salad.”
READY IN:
144hrs 10mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Rinse hens.
  2. Pat dry.
  3. In small bowl, combine garlic, honey, turmeric, onion, allspice, salt and cayenne.
  4. Brush this mixture on hens.
  5. Cover and refrigerate at least 4 hours.
  6. Place in cooker with juice from marinade.
  7. Sprinkle tomatoes over top.
  8. Cook on low 5 and 1/2 to 6 hours.
  9. Arrange on serving platter over hot, cooked rice.
  10. Sprinkle with toasted sesame seeds if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: