Crock Pot Pot Roast over Noodles

“My Mom's tried and true. To me it's one of my all time favorite comfort food.”
READY IN:
5hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a skillet and brown roast on all side; remove from pan.
  2. In the same skillet saute' carrots, onion and garlic for three minutes.
  3. Put veggies in crock pot and place roast on top.
  4. Combine remaining ingredients (except noodles) and pour over roast.
  5. Cook on low 10- 12 hours or high for 5- 6 hours.
  6. Shred beef and return to gravy.
  7. Serve over hot buttered noodles.

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