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Crock Pot Rosemary Red Potatoes

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“Simple side dish”
READY IN:
6hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all of the ingredients except the parsley in the slow-cookers.
  2. Make sure that the potatoes are evenly coated with the herbs and seasonings.
  3. Cover; cook on low 6-8 hours (or on high 3-4 hours).
  4. Before serving, toss potatoes with the fresh parsley for added color and flavor.

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