Crock-Pot Salsa Chicken
"Here is a super easy cold weather crockpot recipe. Enjoy"
- Ready In:
- 6hrs 5mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 4 chicken breasts
- 1 cup salsa
- 1 (1 1/4 ounce) package taco seasoning
- 1 (10 3/4 ounce) can low-fat cream of mushroom soup
- 1⁄2 cup reduced-fat sour cream
directions
- Put chicken, salsa, taco seasoning, and soup in crock pot.
- Cook on low for 6-8 hours.
- Remove from crockpot and break up chicken.
- Stir in sour cream.
- Serve over rice.
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Reviews
-
This recipe sounded really gross to me, but for some reason I made it anyway. I'm glad I did! I've made it several times and now have my daughter and daughter-in-law making it to. We all love it. I misread the recipe the first time and stirred the sour cream in at the beginning and it worked fine so I've continued to do it that way. I usually shred it up and make it into enchiladas. The sauce is so rich so you don't even need to add cheese so it's really a pretty healthy dinner.
