Crock Pot Scalloped Potatoes (With Optional Ham)

“This is a great, easy recipe. I got it from a Relief Society Enrichment Night lesson, and have not found its equal anywhere. I have no idea where the sister who contributed the recipe got it, but it sure is great! If you add the ham, it can even be a main dish for lunch or brunch. And while no one can say it's diet food, it's comforting, filling, and a great time saver for big holiday meals.”
READY IN:
6hrs 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer potatoes, onion, 1 teaspoons salt, and ham (if used) into crock pot.
  2. Make a roux with butter, flour, and 1 teaspoons salt.
  3. Slowly add milk, then cheese. Cook over low heat until thickened.
  4. Pour over potato/ham mixture in crock pot, and gently stir.
  5. Cover and cook on"Low" 6 to 7 hours or"High" 3 to 4 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: