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Crock Pot Shredded Pork for Sandwiches

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“Spicy, adapted from the Cooking Light Slow Cooker Cookbook.”
READY IN:
9hrs 10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a 4-quart or larger crock pot.
  2. Cover, set crock pot to "high" and cook 1 hour.
  3. Set crock pot to "low" and cook 8 hours.
  4. Shred pork with 2 forks; remove from pot with a slotted spoon.

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