Crock Pot Split Pea and Ham Soup

“This is a great way to make split pea soup - just let it cook itself all day long. I like the addition of rice in this recipe.”
READY IN:
10hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 3 1/2-5 quart crock pot, combine ham, peas, onion, celery, carrot, parsley, thyme and pepper. Pour chicken broth and water over all.
  2. Cover; cook on low setting for 10 to 12 hours or on high setting for 4 to 5 hours. Stir in rice. Cover; let stand 5 minutes or till rice is tender.

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