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Crock Pot Steak With Mushrooms

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“This is a easy make ahead recipe for the crock pot. Good for a winter meal...”
READY IN:
8hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim fat from meat.
  2. Cut meat into 4 serving-size pieces.
  3. In a 3 1/2 to 4 quart slow cooker place onion slices.
  4. Arrange mushrooms over onions; add beef.
  5. Stir together gravy and wine or apple juice.
  6. Pour over beef.
  7. Cover and cook on low heat setting for 8 to 10 hours or on high heat setting for 4 to 5 hours.
  8. Excellent served with mashed potatoes and a salad.

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