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“This is a recipe that was sent to me via e-mail from Alicia's Kitchen. I haven't tried it yet, but the addition of the can of ginger ale has my curiosity peaked. Sounds really good!”
READY IN:
8hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 lbs stew meat or 2 lbs round steaks, cubed
  • 4 -6 medium potatoes, cubed
  • 4 -6 carrots, cubed
  • 1 large onion, sliced
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can cream of celery soup
  • 1 (12 ounce) can ginger ale
  • 1 (1 1/4 ounce) packet onion soup mix

Directions

  1. Add all ingredients to crock pot and cook on low 8 - 10 hours.

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