Crock Pot Swiss Steak

Name: Crock Pot Swiss Steak
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 4-6 serving(s)
Ingredients: 2 tablespoons flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 1/2-2 lbs round steaks; 1 medium onion; 2 tablespoons butter; 1 (8 ounce) can tomato soup or 14 1/2 ounces stewed tomatoes; 1/2 cup water; 1 1/2 teaspoons vinegar

Submitted by kimsue102

"Found this on on goodfoodideas.com Easy one pot crock pot recipe. I didn't pound mixture into steak or pre cook onions, I also used stewed tomatoes and added a green pepper. Totally awesome!!!!!"

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Ready In:: 4hrs 15mins
Ingredients:: 9
Serves:: 4-6

ingredients

2 tablespoons flour
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon pepper
1 ¹⁄₂ - 2 lbs round steaks
1 medium onion
2 tablespoons butter
1 (8 ounce) can tomato soup or 14 1/2 ounces stewed tomatoes
¹⁄₂ cup water
1 ¹⁄₂ teaspoons vinegar

directions

Combine flour, salt, pepper and pound mixture into steak. Brown steak in butter and onion. Add tomato soup, water, vinegar and place in crock pot. Let simmer 3 to 4 hours or all day to make more tender.